A- Soup & Salad
Pera Salad $15.00
Mixed green, orange, quinoa, cherry tomato, fennel with pomegranate dressing
Garden Salad $12.00
Mix green, slice carrot, cherry tomato, cucumber, mint with lemon dressing
Lentil Soup $9.00
Red lentil, onion, carrot, potato
B- Cold Meze
Atom $10.00
Smoked eggplant mixed with sour cream topped with hot pepper oil
Babagannoush $10.00
Smoked eggplant, garlic, tahini
Mix Eggplant $10.00
Fried cubes of eggplant topped with tomato, pepper, garlic sauce
Cacik $10.00
Yogurt with cucumber, dill, garlic
C- Hot Meze
D- Sandwich, Wrap & Burger
Falafel $12.00
Mashed chickpeas blended with vegetable and herbs
Gyro $12.00
Freshly ground lamb and beef combination wrapped around large vertical spit and grilled
Chicken Kebap $12.00
Tender chunks of chicken marinated with chef’s own blend of herbs and spices
Grilled Chicken $12.00
Chicken thigh marinated with chef’s own blend of herbs and spices
Chicken Adana $12.00
Chopped boneless chicken favored with red bell peppers, spices and grilled on skewers
Lamb Adana $14.00
Grilled lamb favored with red bell peppers and slightly seasoned with paprik
Lamb Shish $14.00
Marinated cubes of baby lamb grilled to delight on skewer
Fried Fish (Flounder) $12.00
Fried Chicken $12.00
Breaded chicken breast
Hamburger Deluxe $16.00
Cheeseburger Deluxe $17.00
E- Grill
Doner/Gyro $21.00
Freshly ground lamb and beef combination wrapped around large vertical spit and grilled
Chicken Kebap $21.00
Tender chunks of chicken marinated with chef’s own blend of herbs and spices
Chicken Adana $21.00
Chopped boneless chicken favored with red bell peppers, spices and grilled on skewers
F- Pera Dishes
Lamb Beyti $25.00
Ground lamb grilled on a skewer served in lavash, topped with tomat sauce and yogurt
Chicken Beyti $24.00
Ground chicken grilled on a skewer served in lavash, topped with tomato sauce and yogurt
Chicken Garlic $22.00
Chunks of chicken breast sautéed with garlic and lemon and served with rice
Vegetable Casserole $18.00
Slow cooked seasonal vegetables. Served with rice
Moussaka $21.00
Chunks of baby eggplant with ground leg of lamb, seasoned with herbs and served with rice
G- Seafood
Levrek $35.00
Mediterranean sea bass, lean white meat with moist tender fakes
H- Desserts
Baklava $9.00
Thin sheets of phyllo dough layered with chopped nuts and honey syrup and baked with butter